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Ghana, the second-largest exporter of cocoa in the world, is not only known for producing high-quality beans but also for its rising chocolate scene. In recent years, a handful of artisanal chocolate brands have emerged, highlighting Ghana’s rich cocoa heritage and creating some of the finest, authentic chocolates that are a must-try for any visitor. Brands like Bioko Treats, Fairafric, 57 Chocolate, Midunu Chocolates, Golden Tree, Maison Kwame, and others are paving the way for a new wave of local chocolate makers.

 

Ghana’s Cocoa History

Ghana’s history with cocoa dates back to the late 19th century, when Tetteh Quarshie, a local blacksmith, introduced the first cocoa seeds from Fernando Po (now Bioko, Equatorial Guinea). Since then, cocoa farming has become deeply embedded in Ghana’s economy and culture. Today, Ghana produces some of the world’s finest cocoa beans, and its chocolate industry is flourishing, both for export and local consumption.

 

The Chocolate Collection

Below you can find my favourite chocolate producers from Ghana:

Bioko Treats: A brand known for its high-quality, ethically sourced chocolate, Bioko emphasizes traditional methods and produces rich, velvety bars that embody the true flavor of Ghanaian cocoa.

Fairafric: Known for producing chocolate entirely in Ghana, Fairafric is a pioneer in creating “Made in Africa” chocolates that are both organic and sustainable. They are not only about the final product but also about empowering local communities.

57 Chocolate: Named after Ghana’s independence year, 57 Chocolate is run by two sisters who are dedicated to creating premium chocolate using only Ghanaian cocoa. Their brand highlights innovation while staying true to Ghana’s cultural roots.

Midunu Chocolates: Midunu offers a fusion of flavors, blending African ingredients like cardamom and hibiscus with high-quality chocolate. Their creations are as much about the experience of storytelling through flavor as they are about the chocolate itself.

Golden Tree: Perhaps the most recognizable of Ghana’s chocolate brands, Golden Tree has been a staple in the country for decades. Their iconic chocolate bars are widely available and beloved for their smooth texture and nostalgic value.

Maison Kwame, Bon Chocolat Ghana, Decokraft, Ohene Cacao: These emerging brands are transforming the local chocolate scene by combining traditional practices with modern flavors, proving that Ghanaian chocolate can hold its own on the world stage.

“From bean to bar, Ghanaian chocolate is more than just a treat -it’s a story of culture, passion, and heritage in every bite.”

The Cocoa Farm Experience

A visit to a cocoa farm in Ghana is an eye-opening experience, offering insight into the labor-intensive process of growing, harvesting, and fermenting cocoa beans. Farmers take pride in the quality of their beans, which undergo careful fermentation and drying before they reach chocolate producers. You can tour the cocoa plantations, learn how beans are harvested by hand, and even participate in the fermentation process.

Many tours also offer visitors the chance to sample fresh cocoa straight from the tree—a uniquely refreshing and sweet taste that’s far different from processed chocolate. It’s an unforgettable experience.

Local tour companies like Easy Track Ghana or Jolinaiko Eco Tours offer custom cocoa farm tours that can take you deep into the Ghanaian countryside for an authentic farm-to-bar experience.

Chocolate Production Tours

Some Ghanaian chocolate makers offer behind-the-scenes tours where visitors can see the entire process—from roasting cocoa beans to tempering chocolate and creating finished bars. These tours highlight how local chocolate producers are maintaining Ghana’s cocoa legacy while innovating with modern, sustainable practices.

For those looking to experience a chocolate production tour, here are a few recommendations:

57 Chocolate Tour:
Book directly through their website or inquire about a visit when you’re in Accra.

Fairafric Factory Tour:
Check out their website for tour availability or book through a local travel agent.

Bioko Treats:
Visit their boutique in Accra for chocolate tasting sessions and shopping for exclusive Ghanaian chocolate.

 

Suggested  budget

Here’s a rough idea of what you can expect for a chocolate-filled day in Ghana:

  • Cocoa Farm Tour: $15-20 USD
  • Chocolate Factory Tour: $10-30 USD (depending on the brand and type of tour)
  • Chocolate Bars: $3-10 USD per bar
  • Souvenirs: Cocoa butter, chocolate spreads, and gift boxes starting from $5

"The Cacao Tree"

"The Cacao Fruit"

Final Thoughts

Tasting authentic Ghanaian chocolate straight from the source is an absolute must for any traveler. The rich flavors, sustainable practices, and deep history behind the ghanaian chocolate brands make this experience unforgettable.
If you’re a chocolate lover like me, don’t miss this unique experience!

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